Dear Chintz Charming,
I am redecorating my kitchen. I love the country look, but can't decide weather I should accent with roosters or ducks. What do you think? Sincerely, A Little Bit Country
Dear Little Bit,
Oh, Honey...farm animals should NEVER be allowed in the kitchen unless they're being sautéed and covered in a burgundy sauce. Please go against your instincts and skip the fowl. Some of my suggestions for incorporating tasteful country accents include....visiting http://www.chintzcharming.com on August 15 to find out!